How much does a McAlister's Deli franchise cost in 2026?
Per the current FDD, total estimated initial investment runs $633,000–$1,770,000. The $35,000 franchise fee, leasehold improvements, and kitchen and deli equipment are the primary cost drivers. The dine-in format with a full dining room adds to build-out costs versus counter-service-only concepts.
Who owns McAlister's Deli?
McAlister's Deli is owned by Focus Brands, a multi-brand franchise platform that also owns Moe's Southwest Grill, Carvel, Cinnabon, Jamba, Auntie Anne's, and Schlotzsky's. Focus Brands is headquartered in Atlanta.
What is the McAlister's Deli royalty rate?
McAlister's Deli charges a 5% royalty on gross sales plus a 2% advertising fund contribution, for a combined 7% of gross sales.
Can I finance a McAlister's Deli franchise with an SBA loan?
Yes. McAlister's Deli is on the SBA Franchise Directory. SBA 7(a) covers leased locations within standard program limits. SBA 504 is suited for owned freestanding locations. Kitchen and catering equipment can be financed separately via equipment lending.
How significant is catering to McAlister's Deli revenue?
Catering is a meaningful revenue layer at established McAlister's locations, potentially representing 15–25% of total revenue at high-performing units. McAlister's actively supports franchisees in building a catering book of business through its catering platform and B2B sales tools.
What DSCR do lenders require for a McAlister's Deli franchise SBA loan?
SBA guidelines set a minimum DSCR of 1.15× — the business must generate $1.15 in cash flow for every $1.00 in annual debt service. In practice, lenders underwriting dine-in fast-casual builds like McAlister's typically require 1.25×+ to account for the catering ramp period and year-one revenue build. Pro formas should use conservative catering penetration assumptions in year one (5–10% of total revenue) to avoid overstating DSCR. Source: SBA Standard Operating Procedure 50 10 7 (sba.gov).
How much equity injection do I need for a McAlister's Deli franchise SBA loan?
SBA requires a minimum 10% equity injection, but lenders underwriting dine-in fast-casual projects at $633K–$1.77M typically require 20–25% from documented borrower funds — $127K–$443K depending on total project cost. Borrowed equity (HELOCs, personal loans) generally does not count toward the injection requirement. Source: SBA Standard Operating Procedure 50 10 7 (sba.gov).